Wholesale
Coffee for cafés and restaurants
Taste, agree supply and start with a recipe your team can use.
Start with the coffee.
Tell us what you pour, your peak hour and what you have now. Taste the house coffees with Lachlan, then agree a trial before changing anything. Coffee, delivery, equipment and training are itemised in a written quote.
A week you can plan.
We roast Tuesday and Friday. Orders close at noon on the business day before roasting; metro deliveries run Wednesday and Saturday once your route is confirmed. Use the supply planner for a coffee-only range, then check the missing costs with us.
Before the changeover.
Check your existing supply and equipment commitments. Agree the trial quantity, cost and carriage, the machine return if needed, installation and dial-in. One 90-minute start-up session for up to four people is included with supply.
Questions
Before you enquire.
- Can I ask without a plan?
- Yes. Four fields are enough: your name, email, business and what you need.
- What happens next?
- Lachlan replies within one Melbourne business day with questions and a next step. Nothing is arranged until confirmed.
- Does this demo send an enquiry?
- No. Review the sample and finish the demo in this page. Nothing is sent, booked or paid.
An office week, worked out.
See the fixed 50-person office example, including coffee, rental and the charges still to agree.
Wholesale desk
Let’s talk over a coffee.
Tell us what you need. Lachlan replies within one Melbourne business day.
- Wholesale desk
- Mon–Fri, 8 am–4 pm, Melbourne time
- Phone
- (03) 5550 0142 (demo contact details)
- wholesale@lowfield.example