Wholesale
Opening a venue
Plan the coffee beside the power, water and people.
Start with what you know.
Tell us your venue, suburb, opening window, peak hour and what equipment is planned. If volume is unknown, estimate from cups or ask without a number.
Check the site before the machine.
Gus checks power, plumbed water, filtration, drainage and bench space. Equipment and site work are quoted separately; weekly kilograms do not choose a machine for you.
Agree the first week.
Taste, confirm supply and delivery, then arrange training for your team. Your opening window is a request. No lead time or opening date is guaranteed here.
Questions
Before you enquire.
- Can I ask without a plan?
- Yes. Four fields are enough: your name, email, business and what you need.
- What happens next?
- Lachlan replies within one Melbourne business day with questions and a next step. Nothing is arranged until confirmed.
- Does this demo send an enquiry?
- No. Review the sample and finish the demo in this page. Nothing is sent, booked or paid.
An office week, worked out.
See the fixed 50-person office example, including coffee, rental and the charges still to agree.
Wholesale desk
Let’s talk over a coffee.
Tell us what you need. Lachlan replies within one Melbourne business day.
- Wholesale desk
- Mon–Fri, 8 am–4 pm, Melbourne time
- Phone
- (03) 5550 0142 (demo contact details)
- wholesale@lowfield.example